Chicken Alfredo Pizza - YUM!

I was inspired to build this pizza by a friend and co-worker that made a Chicken Cordon Blue pizza the previous week. This was easy to do from pantry staples, and as I was making the pizza for my family I realized most of the items were free after using coupons. Even better.

What you need for the crust:

Flour, yeast, warm water and sugar

Simply follow the dough instructions on your yeast package, I did :-)

For extra convenience just use Pillsbury pizza dough in the tube.

For the topping:

your favorite alfredo sauce

precooked chicken ( I used canned, it was free )

bacon bits (free)

mozzarella cheese

Simply layer as listed, bake at 425 degrees until it is bubbly and golden.

We heated up leftover alfredo sauce and dipped our slices for extra yummyness!

Enjoy.

You can check this recipe and others out at Tasty Tuesday over at BeautyandBedlam.

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